The Foodservice and Hospitality Expo » » Cyril Lavenant- Executive Director, Foodservice, UK

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Cyril Lavenant- Executive Director, Foodservice, UK

- Cyril Lavenant- Executive Director, Foodservice, UK's presentations
  - 2017 Presentation
As Executive Director of Foodservice in the UK at The NPD Group, Cyril leads the market research department. With more than a decade working in market research he has held both agency and client-side roles. He worked client-side most recently as Market Research Manager for Orangina Schweppes. Before this he spent more than six years at Nielsen and Millward Brown. During this time his focus was off trade, working for world-leading food and beverages manufacturers including Kraft, Moet Hennessey, Diageo and Nestle.

The NPD Group provides global information and advisory services to drive better business decisions. By combining unique data assets with unmatched industry expertise, we help our clients track their markets, understand consumers, and drive profitable growth.

Sectors covered include automotive, beauty, consumer electronics, entertainment, fashion, food / foodservice, home, luxury, mobile, office supplies, sports, technology, toys, and video games. https://www.npd.com/wps/portal/npd/us/blog/.

Presentation Title: How To Survive Disruption in Foodservice

Presentation Synopsis: NPD will show how consumer behaviour has changed since the Brexit Referendum and how this differs with the patterns last seen post the 2007 Financial Crisis. NPD will also offer practical advice on how to best benefit and take advantage of societal disruption.